Extra Credit Questions

[Joe Di Cola]

(08-27-2012 11:05 AM)Rob Wick Wrote:  Joe,

I've never understood the aversion to ketchup. Why is this?

Best
Rob

Re a Chicago dog, it "fights" the other ingredients.I personally only like ketchup with beef stew (but not Boeuf Bourginon) and if it is in a recipe like for calico beans or as the base for my to-die- for seafood sauce. What a hoot! We are on a Lincoln site and talking about ketchup!