For the distaff side
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12-31-2013, 08:23 PM
(This post was last modified: 12-31-2013 11:54 PM by L Verge.)
Post: #3
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RE: For the distaff side
This is great. I was looking for enough information to do an article for our volunteer newsletter at Surratt House - you've provided enough for me to write a book!
Ham steaks and black-eyed peas have always been a New Year's staple in my family - no Hoppin-John 'cause it sends you hopping for the necessary. Mr. Seward's Roman Punch may be added to the menu next year because it sure sounds good! Thanks, Betty. |
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