Extra Credit Questions - Printable Version +- Lincoln Discussion Symposium (https://rogerjnorton.com/LincolnDiscussionSymposium) +-- Forum: Lincoln Discussion Symposium (/forum-1.html) +--- Forum: Trivia Questions - all things Lincoln (/forum-8.html) +--- Thread: Extra Credit Questions (/thread-3582.html) Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 |
RE: Extra Credit Questions - Eva Elisabeth - 09-01-2019 06:44 PM (09-01-2019 06:39 PM)AussieMick Wrote: Oh. Could you at least have paused for breath, Eva?One of my favorites (as for Lincoln's dealing with people and issues...) RE: Extra Credit Questions - L Verge - 09-01-2019 07:26 PM This was a great question, and your answers gave me a new link for articles that I might be able to quote for the Surratt newsletter. Thanks, Anita. BTW: That stew recipe is very similar to the one passed down in our family, but some of the veggies would not be added - parsnips, especially. I miss my mother's big pots of stew on chilly nights, but now that I am a single cook, forget the effort! Let's try this piece of trivia: In the antebellum South, what was the difference between an "overseer" and an "overlooker?" RE: Extra Credit Questions - RJNorton - 09-02-2019 04:02 AM No idea, but I'll take a guess based on the words. The overseer directed all the slaves during their workday, and the overlooker was hired to make sure the overseer was doing his job. In other words, the overlooker reported to the plantation owner on his observations of the overseer. RE: Extra Credit Questions - L Verge - 09-02-2019 10:52 AM (09-02-2019 04:02 AM)RJNorton Wrote: No idea, but I'll take a guess based on the words. The overseer directed all the slaves during their workday, and the overlooker was hired to make sure the overseer was doing his job. In other words, the overlooker reported to the plantation owner on his observations of the overseer. Roger - You are 99% accurate, but according to the writings of Frederick Law Olmsted as he traveled the South in the 1850s, there was one distinguishing feature between the two. I found this confirmed in one other source, the WPA Slave Narratives. What was that one feature? RE: Extra Credit Questions - Steve - 09-02-2019 11:02 AM An "overlooker" was a slave. RE: Extra Credit Questions - L Verge - 09-02-2019 05:19 PM (09-02-2019 11:02 AM)Steve Wrote: An "overlooker" was a slave. A+ to both Steve and Roger! Many writers on slavery in the U.S. fail to mention that there was a caste system among the "peculiar institution" itself. Some masters trusted their field workers to move up in the ranks to positions of minor leadership, just as house servants were held in higher rank than fieldhands. RE: Extra Credit Questions - Anita - 09-03-2019 01:13 PM (09-01-2019 07:26 PM)L Verge Wrote: This was a great question, and your answers gave me a new link for articles that I might be able to quote for the Surratt newsletter. Thanks, Anita. BTW: That stew recipe is very similar to the one passed down in our family, but some of the veggies would not be added - parsnips, especially. I miss my mother's big pots of stew on chilly nights, but now that I am a single cook, forget the effort! Laurie, do you know why vinegar was added to the stew at the end ? RE: Extra Credit Questions - Rob Wick - 09-07-2019 06:19 PM This is a two-parter. Both have to be answered to be correct. 1. What does this photo represent? 2. What collection does the photo come from? Best Rob RE: Extra Credit Questions - Eva Elisabeth - 09-07-2019 07:25 PM Looks like ruins of a church (like those in WWII, but this is older I guess). RE: Extra Credit Questions - Rob Wick - 09-07-2019 07:55 PM It is older. Best Rob RE: Extra Credit Questions - Steve - 09-07-2019 09:53 PM The photos look like a civil war stereograph. RE: Extra Credit Questions - Gene C - 09-08-2019 08:22 AM The fire in Richmond - 1865 ? RE: Extra Credit Questions - Rob Wick - 09-08-2019 09:22 AM Both would be my guesses as well, but it has nothing to do with the Civil War. Best Rob RE: Extra Credit Questions - RJNorton - 09-08-2019 09:47 AM Is it connected in some way to Abraham Lincoln? RE: Extra Credit Questions - Rob Wick - 09-08-2019 09:58 AM Tangentially, Roger. It has nothing to do with Lincoln himself, but overall there is still a connection. Best Rob Another small clue. This photo is representative of an event. In other words, this photo isn't the event in its entirety. Best Rob |